Food as Infrastructure with Landscape Architects Christian Douglas Design
In this talk, principals and landscape architects Christian Douglas and Christian Macke of Christian Douglas Design, explore food-centered design at every scale – from master plan communities and rooftop farms to hospitality experiences and the humble home garden. Drawing on Douglas’s book The Food Forward Garden and the firm’s broader design philosophy, the talk reframes food as essential infrastructure: a framework for ecological resilience, human health, and lasting environmental
$10.00 – $20.00
